Egg Butter Scramble

Cuisine Continental Type Breakfast Meal breakfast
nonveg high-fat
320
Calories (kcal)
18g
Protein
2g
Carbs
26g
Fat

Creamy and rich scrambled eggs cooked in butter, offering a luxurious and satisfying start to your day with a velvety texture.

Key ingredients

Eggs Butter Cream Salt Pepper
Full ingredient list
  • Eggs 3 large
  • Butter 20g
  • Heavy cream 15ml
  • Salt 1/4 tsp
  • Black pepper 1/4 tsp