Korean Tofu Bibimbap Low Carb

Cuisine Korean Type Bowls Meal meal

veg low-carb

300

Calories (kcal)

18g

Protein

20g

Carbs

16g

Fat

A delightful and colorful Korean dish featuring crispy tofu, fresh vegetables, and a spicy sauce, all served over a bed of cauliflower rice for a low-carb, protein-rich meal.

Key ingredients

Tofu Cauliflower rice Spinach Carrot Gochujang

Full ingredient list

Firm tofu 100g
Cauliflower rice 100g
Spinach 30g
Carrot 30g
Bean sprouts 20g
Gochujang 10g
Soy sauce 10ml
Sesame oil 5ml
Garlic 1 clove
Spring onion 10g
Sesame seeds 1 tsp
Salt pinch
Pepper pinch