Vegetable Idli

Cuisine Indian Type Breakfast Meal meal
veg low-fat
200
Calories (kcal)
6g
Protein
40g
Carbs
2g
Fat

Soft and fluffy steamed idlis packed with the goodness of vegetables, making it a nutritious and light meal option, perfect for breakfast or a healthy snack.

Key ingredients

Rice Urad dal Carrot Peas Capsicum
Full ingredient list
  • Rice 40g
  • Urad dal 10g
  • Grated carrot 20g
  • Chopped peas 15g
  • Chopped capsicum 15g
  • Salt 1/4 tsp
  • Water 50ml
  • Eno fruit salt 1/4 tsp