Boiled Egg Salad Low Carb

Cuisine Continental Type Salads Meal salad

nonveg low-carb

220

Calories (kcal)

16g

Protein

Carbs

14g

Fat

A refreshing and satisfying salad with perfectly boiled eggs, crunchy vegetables, and a creamy dressing, offering a nutritious and low-carb meal option that's both filling and delicious.

Key ingredients

Egg Lettuce Cucumber Avocado Olive oil

Full ingredient list

Boiled eggs 2
Lettuce leaves 50g
Cucumber 50g
Avocado 50g
Cherry tomatoes 30g
Olive oil 10ml
Lemon juice 5ml
Salt to taste
Black pepper to taste
Mustard 1 tsp