Chicken Coconut Curry Light

Cuisine Kerala Type Curries Meal meal
nonveg anti-inflammatory
300
Calories (kcal)
30g
Protein
10g
Carbs
18g
Fat

A light and aromatic curry with tender chicken pieces simmered in creamy coconut milk, infused with traditional Kerala spices, offering a soothing and anti-inflammatory meal.

Key ingredients

Chicken Coconut milk Turmeric Curry leaves Ginger
Full ingredient list
  • Chicken breast 150g
  • Coconut milk 100ml
  • Turmeric powder 1/2 tsp
  • Curry leaves 5-6
  • Ginger 1 inch piece
  • Garlic 2 cloves
  • Green chili 1
  • Onion 50g
  • Coconut oil 1 tbsp
  • Mustard seeds 1/2 tsp
  • Salt to taste
  • Black pepper 1/4 tsp
  • Coriander powder 1 tsp
  • Lemon juice 1 tsp