Garlic Mushroom Stir Fry

Cuisine Asian Type Sabji Meal meal

veg anti-inflammatory

180

Calories (kcal)

Protein

12g

Carbs

10g

Fat

A savory and aromatic stir fry with tender mushrooms and garlic, offering anti-inflammatory benefits and a burst of umami flavor, perfect for a light yet satisfying meal.

Key ingredients

Garlic Mushroom Soy sauce Ginger Spring onions

Full ingredient list

Mushroom 150g
Garlic 4 cloves
Soy sauce 1 tbsp
Ginger 1 inch piece
Spring onions 2 stalks
Olive oil 1 tbsp
Black pepper 1/4 tsp
Salt to taste
Sesame seeds 1 tsp