Egg Curry North Style

Cuisine North Indian Type Curries Meal meal

nonveg balanced

300

Calories (kcal)

18g

Protein

10g

Carbs

20g

Fat

A flavorful and spicy North Indian egg curry with a rich tomato and onion gravy, infused with aromatic spices, perfect for a hearty meal with roti or rice.

Key ingredients

Eggs Tomatoes Onions Ginger Garlic

Full ingredient list

Eggs 2
Tomatoes 100g
Onions 50g
Ginger 5g
Garlic 3 cloves
Green chili 1
Cumin seeds 1/2 tsp
Turmeric powder 1/4 tsp
Red chili powder 1/2 tsp
Coriander powder 1 tsp
Garam masala 1/2 tsp
Salt to taste
Oil 15ml
Fresh coriander leaves for garnish