Egg Pancake Savory

Cuisine Continental Type Breakfast Meal meal

nonveg balanced

300

Calories (kcal)

16g

Protein

30g

Carbs

12g

Fat

A delicious and fluffy savory pancake made with eggs and flour, spiced with herbs and vegetables, perfect for a wholesome breakfast or light meal.

Key ingredients

Eggs Whole wheat flour Milk Spinach Cheese

Full ingredient list