Vegetable Stir Fry Low Oil

Cuisine Asian Type Sabji Meal meal

veg low-calorie

140

Calories (kcal)

Protein

15g

Carbs

Fat

A vibrant and colorful stir fry with fresh vegetables, lightly tossed in a savory sauce, offering a delightful crunch and a burst of flavors while being low in oil and calories.

Key ingredients

Broccoli Bell peppers Carrots Soy sauce Ginger

Full ingredient list

Broccoli florets 50g
Bell peppers 40g
Carrots 30g
Soy sauce 10ml
Ginger 5g
Garlic 2 cloves
Sesame oil 5ml
Spring onions 10g
Salt pinch
Black pepper pinch