Brown Rice Veg Pulao

Cuisine Indian Type Bowls Meal meal
veg balanced
320
Calories (kcal)
8g
Protein
50g
Carbs
8g
Fat

A wholesome and nutritious pulao made with fiber-rich brown rice and a medley of fresh vegetables, lightly spiced for a satisfying and healthy meal.

Key ingredients

Brown rice Carrot Beans Peas Onion
Full ingredient list
  • Brown rice 60g
  • Carrot 30g
  • Beans 30g
  • Green peas 20g
  • Onion 20g
  • Ginger-garlic paste 1 tsp
  • Cumin seeds 1/2 tsp
  • Turmeric powder 1/4 tsp
  • Garam masala 1/4 tsp
  • Salt to taste
  • Oil 10ml
  • Water 120ml
  • Coriander leaves for garnish