Moong Dal Khichdi

Cuisine Indian Type Bowls Meal meal
veg light balanced
280
Calories (kcal)
12g
Protein
40g
Carbs
6g
Fat

A comforting and nourishing dish made with moong dal and rice, seasoned with turmeric and ghee, perfect for a light and wholesome meal that is easy on the stomach.

Key ingredients

Moong dal Rice Turmeric Ghee Cumin seeds
Full ingredient list
  • Moong dal 50g
  • Rice 50g
  • Water 300ml
  • Turmeric 1/4 tsp
  • Ghee 1 tsp
  • Cumin seeds 1/2 tsp
  • Salt 1/2 tsp
  • Ginger grated 1/2 tsp
  • Green chili chopped 1
  • Asafoetida pinch