Vegetable Kootu

Cuisine Tamil Nadu Type Curries Meal meal
veg high-protein
280
Calories (kcal)
10g
Protein
30g
Carbs
10g
Fat

A wholesome and nutritious Tamil Nadu dish combining protein-rich dal with a medley of vegetables, cooked in a flavorful coconut and spice blend, perfect for a balanced meal.

Key ingredients

Moong dal Mixed vegetables Coconut Cumin seeds Turmeric
Full ingredient list
  • Moong dal 50g
  • Mixed vegetables (carrot, beans, potato) 100g
  • Grated coconut 20g
  • Cumin seeds 1 tsp
  • Turmeric powder 1/4 tsp
  • Salt to taste
  • Water 200ml
  • Coconut oil 10ml
  • Mustard seeds 1/2 tsp
  • Urad dal 1 tsp
  • Curry leaves a few
  • Green chili 1
  • Asafoetida a pinch