Clato

Vegetable Stir Fry Japanese

Cuisine Japanese Type Veggies Meal meal
veg low-calorie
180
Calories (kcal)
6g
Protein
15g
Carbs
8g
Fat

A vibrant and colorful medley of fresh vegetables stir-fried in a light soy sauce, offering a delightful crunch and a burst of umami flavors, perfect for a light and healthy meal.

Key ingredients

Broccoli Bell peppers Carrots Soy sauce Tofu
Full ingredient list
  • Broccoli florets 50g
  • Bell peppers 40g
  • Carrots 30g
  • Firm tofu 50g
  • Soy sauce 10ml
  • Sesame oil 5ml
  • Garlic 1 clove
  • Ginger 1/2 inch
  • Spring onions 10g
  • Sesame seeds 1 tsp