Clato

Egg Curry Coconut

Cuisine Indian Type Curries Meal meal
nonveg balanced
340
Calories (kcal)
18g
Protein
10g
Carbs
24g
Fat

A creamy and aromatic South Indian egg curry made with rich coconut milk and spices, offering a delightful blend of flavors and a wholesome meal experience.

Key ingredients

Eggs Coconut milk Onion Tomato Spices
Full ingredient list
  • Eggs 2
  • Coconut milk 100ml
  • Onion 50g
  • Tomato 50g
  • Ginger-garlic paste 1 tsp
  • Curry leaves 5-6
  • Mustard seeds 1/4 tsp
  • Turmeric powder 1/4 tsp
  • Red chili powder 1/2 tsp
  • Coriander powder 1 tsp
  • Garam masala 1/4 tsp
  • Salt to taste
  • Oil 10ml
  • Coriander leaves for garnish