Egg Pepper Fry
nonveg
low-carb
260
Calories (kcal)
18g
Protein
6g
Carbs
18g
Fat
A spicy and aromatic dish with perfectly cooked eggs tossed in a blend of black pepper and Indian spices, offering a flavorful and protein-rich meal with a hint of heat.
Key ingredients
Eggs
Black pepper
Onion
Green chili
Curry leaves
Full ingredient list
- Eggs 3
- Black pepper powder 1 tsp
- Onion 50g
- Green chili 1
- Curry leaves 5-6
- Ginger-garlic paste 1 tsp
- Oil 15ml
- Salt to taste
- Turmeric powder 1/4 tsp
- Cumin seeds 1/2 tsp