Kashmiri Rajma

Cuisine Kashmiri Type Curries Meal meal

veg high-protein

320

Calories (kcal)

14g

Protein

45g

Carbs

Fat

A hearty and flavorful Kashmiri rajma curry, slow-cooked with aromatic spices, offering a rich source of protein and fiber, perfect for a wholesome meal.

Key ingredients

Rajma Tomatoes Onions Ginger Kashmiri red chili powder

Full ingredient list

Rajma (kidney beans) 60g
Tomatoes 50g
Onions 40g
Ginger 5g
Garlic 5g
Kashmiri red chili powder 1 tsp
Turmeric powder 1/4 tsp
Cumin seeds 1/2 tsp
Garam masala 1/2 tsp
Salt to taste
Oil 10ml
Water 200ml
Coriander leaves for garnish