Mix Veg Curry Healthy

Cuisine North Indian Type Curries Meal meal

veg balanced

260

Calories (kcal)

Protein

30g

Carbs

10g

Fat

A wholesome and flavorful curry made with a medley of fresh vegetables, simmered in a spiced tomato gravy, offering a perfect balance of taste and nutrition.

Key ingredients

Mixed vegetables Tomatoes Onions Ginger Garlic

Full ingredient list

Mixed vegetables (carrot, peas, beans, cauliflower) 150g
Tomatoes 100g
Onion 50g
Ginger 1 inch
Garlic 2 cloves
Cumin seeds 1/2 tsp
Turmeric powder 1/4 tsp
Red chili powder 1/4 tsp
Coriander powder 1/2 tsp
Garam masala 1/4 tsp
Salt to taste
Oil 10ml
Water 100ml
Fresh coriander leaves for garnish