Tofu Stir Fry Japanese
veg
high-protein
260
Calories (kcal)
18g
Protein
12g
Carbs
16g
Fat
A savory and nutritious Japanese stir fry featuring tender tofu and vibrant vegetables, seasoned with soy sauce and sesame oil, offering a delightful balance of flavors and a boost of plant-based protein.
Key ingredients
Tofu
Soy sauce
Sesame oil
Bell peppers
Broccoli
Full ingredient list
- Tofu 100g
- Soy sauce 2 tbsp
- Sesame oil 1 tbsp
- Bell peppers 50g
- Broccoli 50g
- Carrot 30g
- Garlic 1 clove
- Ginger 1 tsp
- Spring onions 10g
- Sesame seeds 1 tsp
- Salt to taste
- Pepper to taste