Vegetable Sambar Healing

Cuisine South Indian Type Curries Meal meal
veg anti-inflammatory
260
Calories (kcal)
10g
Protein
35g
Carbs
6g
Fat

A nourishing and flavorful South Indian stew made with lentils and a variety of vegetables, spiced with turmeric and other healing spices, perfect for boosting immunity and digestion.

Key ingredients

Toor dal Mixed vegetables Turmeric Tamarind Sambar powder
Full ingredient list
  • Toor dal 50g
  • Mixed vegetables (carrot, drumstick, brinjal, pumpkin) 100g
  • Turmeric powder 1/4 tsp
  • Tamarind pulp 10g
  • Sambar powder 1 tsp
  • Mustard seeds 1/2 tsp
  • Curry leaves 5-6
  • Asafoetida a pinch
  • Salt to taste
  • Oil 5ml
  • Water 300ml