Veg Stew

Cuisine Indian Type South Meal meal
veg balanced
180
Calories (kcal)
4g
Protein
17g
Carbs
7g
Fat

Creamy coconut-based vegetable stew with mild spices, perfect as a Kerala-style accompaniment.

Key ingredients

Coconut milk Mixed vegetables Curry leaves Spices
Full ingredient list
  • Coconut milk 100ml
  • Carrot 30g
  • Potato 30g
  • Green peas 20g
  • Onion 20g
  • Ginger 5g
  • Green chili 1
  • Curry leaves 5
  • Coconut oil 10ml
  • Mustard seeds 1/4 tsp
  • Salt to taste
  • Black pepper powder 1/4 tsp